Description

Chef Ama’s Choice Glass Cutting Board – Beauty, Health, and Strength in Every Slice. Plastic cutting boards may be convenient, but they come with a hidden cost. Over time, every slice you make digs into the surface—creating grooves that trap bacteria and slowly release microplastics into your food. For Chef Ama Kambon, that’s simply not acceptable.

That’s why this durable glass cutting board, hand-selected and approved by Chef Ama herself, is a kitchen upgrade rooted in health, elegance, and sustainability. Made from tempered, scratch-resistant glass, it offers a clean, nonporous surface that doesn’t absorb odors, stain, or leech harmful chemicals—unlike many plastic or even wooden alternatives.

This cutting board is not only functional—it’s a statement piece for the modern Afro-conscious kitchen. Its vibrant colors and sleek design make food prep feel sacred, joyful, and elevated—perfect for plating fresh produce, chopping your best jollof ingredients, or laying out herbs for that soul-healing plant-based stew.

Whether you’re a seasoned home chef, a lover of clean living, or building your first wellness-centered kitchen, this board delivers what you need: safety, strength, and style.

Product Features:

• Tempered glass construction offers a cleaner, more sanitary cutting surface

• Scratch-resistant and durable for daily use

• Vivid design adds color and meaning to your countertop

• Anti-slip rubber feet keep the board stable during chopping

• Available in two sizes to fit both compact and spacious kitchens

Perfect For:

• Daily meal prep without the microplastic worries

• Plant-based chefs and health-conscious foodies

• Housewarming gifts, birthdays, or kitchen upgrades

• A kitchen aesthetic that balances Afrocentric flair with practical luxury

Care Instructions:

• Wash with dish soap and wipe with a damp cloth

• Do not soak or use abrasive cleaners

Healthy meals begin with clean foundations. Trust the surface Chef Ama trusts.

Upgrade your kitchen with the cutting board that’s as thoughtful as your recipes—because your food deserves nothing less than clarity, integrity, and brilliance.